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2005 Student Research Conference:
18th Annual Student Research Conference
Dr. Mark Campbell
Comparing Consumer Preference for Corn Muffins Prepared with High Amylose Double-mutant Genotypes vs. the Single-mutant ae Genotype
Oral Paper
Science (Agricultural Science)
Katarzyna M. Sadanowicz* and Laura N. Glasbrenner
Dr. Mark Campbell, Faculty Mentor
(41-3, 2:45, VH 1412)
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A Comparison of Soil Compaction: Equine vs. Bovine
Oral Paper
Science (Agricultural Science)
Sarah M. Tucker
Dr. Charlie Apter and Dr. Mark Campbell, Faculty Mentors
(9-2, 8:30, VH 1010)
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Continued Screening of Amaranth Accessions for Variation in Starch Properties
Poster
Science (Agricultural Science)
Ejikemenwa "Ejike" I. Anih* and Melvin E. Omodon
Dr. Mark Campbell, Faculty Mentor
(29-55, 1:15, OP Lobby & Atrium)
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Development of a NITS Calibration for Starch Amylose Using Materials from an Amylomaze VII Yield Trial
Oral Paper
Science (Agricultural Science)
Peter J. Howe
Dr. Mark Campbell, Faculty Mentor
(25-3, 10:15, VH 1432)
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The Effects of High Amylose Corn Muffins Prepared Using Various Double-mutant Genotypes on Blood Glucose
Oral Paper
Science (Agricultural Science)
Heidi Schulze* and Katie M. Johnson
Dr. Mark Campbell, Faculty Mentor
(41-2, 2:30, VH 1412)
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Viability of Wet Inorganic Phosphorus Determination in Corn versus Spectroscopic Phosphorus Determination
Oral Paper
Science (Agricultural Science)
Erik A. McGuire* and Emily C. Dunn
Dr. Mark Campbell, Faculty Mentor
(25-1, 9:45, VH 1432)
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Yield and Quality Evaluation of Amylomaize VII Test Crosses
Poster
Science (Agricultural Science)
Anna T. O'Brien
Dr. Mark Campbell, Faculty Mentor
(29-53, 1:15, OP Lobby & Atrium)
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